Two cities, four hands, one remarkable gastronomic journey. Executive Chinese Chef Kan Wong of Celestial Court Chinese Restaurant at Sheraton Hong Kong Hotel & Towers joins hands with Executive Chinese Chef Cheng Kwok Hung of DIVA at W Macau – Studio City to present an exclusive four-hands dinner inspired by the finest seasonal ingredients from Hong Kong and Macau. Together, they weave the flavours of mountains, seas, and seasons into an unforgettable celebration of culinary artistry and regional heritage.
A Hong Kong–Macau Four-Hand Dinner
Date: October 31, 2026 (Saturday)
Time: 7PM to 10PM
Venue: Celestial Court Chinese Restaurant, Sheraton Hong Kong Hotel & Towers
Price: HK$1,388 per person with wine pairing, subject to 10% service charge
Marriott Bonvoy™ Member and Club Marriott Member Offer
Enjoy special price at
HK$1,188 per person for Marriott Bonvoy™ Member and Club Marriott Member. Not yet a Marriott Bonvoy™ member? Click
HERE to register now!
* The wine event is for adults who aged 18 or above only
* A valid Marriott Bonvoy™ Members and Club Marriott Members ID must be presented upon party registration
* HK$500 of deposit per guest
* Offer cannot be used in conjunction with other discounts, offers, and promotions
* All prices are subject to 10% service charge on the original prices
* Photos are for reference only
* Celestial Court Chinese Restaurant, Sheraton Hong Kong Hotel & Towers, and DIVA, W Macau – Studio City reserve the right of final decision in case of any disputes.